Garden Barley Salad

Name: Garden Barley Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 3
Cuisine: Global
Ingredients: 4 cherry tomatoes, halved; 1 Tbsp minced fresh parsley; 2 green onions, chopped; 1 Tbsp lemon juice; 4 teaspoons olive oil; 0 teaspoons pepper; 177 milliliters quick-cooking barley; 0 teaspoons salt; 237 milliliters water

Garden Barley Salad is a vegan side dish. This recipe serves 3. One portion of this dish contains roughly 5g of protein, 6g of fat, and a total of 232 calories. If you have cherry tomatoes, parsley, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.