Fruit Kabobs With Margarita Dip

Name: Fruit Kabobs With Margarita Dip
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 85 grams package cream cheese , cut up and softened; 710 milliliters fresh fruit (strawberries,cubed melon,and/or seedless red or green grapes); 1 Tbsp lime juice; 1 Tbsp orange juice concentrate; 59 milliliters sifted powdered sugar; 118 milliliters sour cream; 1 Tbsp tequila; 118 milliliters whipping cream; 710 milliliters angel food cake or lbcake, cubes

Fruit Kabobs With Margarita Dip is a gluten free and vegetarian recipe with 1 servings. This recipe covers 25% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 14g of protein, 97g of fat, and a total of 1507 calories. It works best as a main course, and is done in about 15 minutes. Head to the store and pick up cream cheese, tequila, lbcake, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. It can be enjoyed any time, but it is especially good for The Super Bowl.