Frozen Strawberry-Pistachio Dessert

Frozen Strawberry-Pistachio Dessert
You can never have too many dessert recipes, so give Frozen Strawberry-Pistachio Dessert Head to the store and pick up butter, container vanillan ice cream, half-and-half, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 6 hours.

Instructions

1
Line 13x9-inch pan with foil, extending foil over all sides of pan. In medium bowl, combine all crust ingredients; mix well. Press evenly in bottom of foil-lined pan. Freeze 30 minutes.
Ingredients you will need
CrustCrust
Equipment you will use
BowlBowl
Aluminum FoilAluminum Foil
Frying PanFrying Pan
2
Place strawberry ice cream in refrigerator to soften.
Ingredients you will need
Strawberry Ice CreamStrawberry Ice Cream
3
Spoon softened strawberry ice cream onto crust; smooth with back of spoon. Freeze 30 minutes.
Ingredients you will need
Strawberry Ice CreamStrawberry Ice Cream
CrustCrust
4
Place vanilla ice cream in refrigerator to soften.
Ingredients you will need
Vanilla Ice CreamVanilla Ice Cream
5
Place softened vanilla ice cream in large bowl; stir with spoon until smooth. In small bowl, combine pudding mix and half-and-half; stir until blended.
Ingredients you will need
Vanilla Ice CreamVanilla Ice Cream
Pudding MixPudding Mix
Equipment you will use
BowlBowl
6
Add to ice cream; mix with electric mixer at low speed until well blended. Spoon over strawberry ice cream. Freeze 4 hours or until firm.
Ingredients you will need
Strawberry Ice CreamStrawberry Ice Cream
Ice CreamIce Cream
Equipment you will use
Hand MixerHand Mixer
7
Meanwhile, in large saucepan, combine powdered sugar, chocolate chips, butter and evaporated milk; stir to mix. Bring to a boil over medium heat, stirring occasionally. Boil 5 minutes, stirring frequently.
Ingredients you will need
Chocolate ChipsChocolate Chips
Evaporated MilkEvaporated Milk
Powdered SugarPowdered Sugar
ButterButter
Equipment you will use
Sauce PanSauce Pan
8
Remove from heat. Stir in vanilla. Cool at least 1 hour before serving.
Ingredients you will need
VanillaVanilla
9
To serve, let dessert stand at room temperature for 15 minutes.
10
Cut into squares.
11
Serve each with fudge sauce, whipped topping and strawberries.
Ingredients you will need
Whipped ToppingWhipped Topping
StrawberriesStrawberries
FudgeFudge
SauceSauce
DifficultyExpert
Ready In6 hrs
Servings16
Health Score1
Dish TypesDessert
Magazine