Frozen Bananas

Name: Frozen Bananas
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters chopped almonds; 4 bananas, peeled and halved; 237 milliliters butterscotch morsels; 8 wooden craft sticks; 237 milliliters candy sprinkles; 237 milliliters milk chocolate chips

Frozen Bananas is a gluten free and fodmap friendly recipe with 8 servings. This side dish has 709 calories, 14g of protein, and 39g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up candy sprinkles, wooden craft sticks, milk chocolate chips, and a few other things to make it today. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 2 hours and 45 minutes.

Instructions

Insert wooden stick into each banana piece. Arrange on parchment-lined sheet pan and freeze for 20 minutes.

Ingredients you will need

Banana

Equipment you will use

Frying Pan

Place chips and morsels into separate bowls. Microwave on medium heat until melted, about 60 seconds, stirring every 30 seconds.

Ingredients you will need

French Fries

Equipment you will use

Microwave

Bowl

Remove bananas from freezer and dip by alternating between melted chocolate and butterscotch. Immediately roll them in chopped nuts or sprinkles. Freeze until frozen solid, about 1 hour.

Ingredients you will need

Butterscotch