Frosty Margarita Pie

Name: Frosty Margarita Pie
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 946 milliliters quart vanilla fat-free frozen yogurt; 177 milliliters graham cracker crumbs (10 squares); 1 slice Lime and strawberry if desired; 79 milliliters lime juice; 1 Tbsp grated lime peel; 118 milliliters finely chopped strawberries; 118 milliliters sugar; 2 Tbsps tequila, if desired; 237 milliliters frozen (thawed) reduced-fat whipped topping, if desired

You can never have too many dessert recipes, so give Frosty Margarita Pie a try. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains approximately 7g of protein, 4g of fat, and a total of 221 calories. Head to the store and pick up vanilla yogurt, whipped topping, strawberries, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 45 minutes.

Instructions

Mix cracker crumbs, chopped strawberries and sugar in small bowl. Press in bottom and up sides of pie plate, 9x1 1/4 inches; set aside.

Ingredients you will need

Cracker Crumbs

Strawberries

Sugar

Equipment you will use

Bowl

Beat yogurt, lime peel, lime juice and tequila in large bowl with electric mixer on high speed just until blended. Spoon into crust. Freeze at least 1 1/2 hours or until firm enough to cut.

Ingredients you will need

Lime Juice