Frosted Peppermint Brownies

Name: Frosted Peppermint Brownies
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 24
Cuisine: American
Ingredients: 1 box (1 lb 6.25 oz) Betty Supreme original brownie mix; 454 grams container Betty Rich & Creamy creamy white frosting; 24 servings Green or pink food color; 24 servings Peppermint or spearmint candies, crushed, if desired; 0 teaspoons mint or peppermint extract; 24 servings Water, oil and eggs called for on brownie mix box

The recipe Frosted Peppermint Brownies is ready in roughly 1 hour and 40 minutes and is definitely a super dairy free option for lovers of American food. This recipe makes 24 servings with 356 calories, 7g of protein, and 19g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up betty supreme original brownie mix, spearmint candies, peppermint extract, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Christmas.

Instructions

Heat oven to 350F (325F for dark or nonstick pan). Grease bottom only of 13x9-inch pan with shortening or cooking spray. Make brownies as directed on box. Cool completely, about 1 hour.

Ingredients you will need

Cooking Spray