Frosted Chocolate Delights

Name: Frosted Chocolate Delights
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 33
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 0 teaspoons baking soda; 237 milliliters packed brown sugar; 9 Tbsps butter, softened; 1 liters confectioners sugar; 1 egg; 414 milliliters all-purpose flour; 6 Tbsps milk; 1 teaspoons salt; 118 milliliters shortening; 57 grams unsweetened chocolate, melted and cooled; 2 teaspoons vanilla extract; 118 milliliters chopped walnuts

The recipe Frosted Chocolate Delights can be made in roughly 35 minutes. This recipe serves 33. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 192 calories, 1g of protein, and 9g of fat. It works well as a very affordable hor d'oeuvre. A mixture of baking powder, confectioners' sugar, walnuts, and a handful of other ingredients are all it takes to make this recipe so flavorful. If you like this recipe, take a look at these similar recipes: Chocolate Toffee Delights, Chocolate Mint Delights, and Peanut Butter Chocolate Delights.

Instructions

In a large bowl, cream shortening and brown sugar. Beat in the egg, milk and vanilla. Beat in chocolate until blended.

Ingredients you will need

Brown Sugar

Shortening

Chocolate

Vanilla

Cream

Milk

Egg

Equipment you will use

Bowl

Combine the flour, baking powder, salt and baking soda; gradually add to the creamed mixture. Stir in walnuts.

Ingredients you will need

Baking Soda

Walnuts

All Purpose Flour

Salt

Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets.

Equipment you will use

Baking Sheet

Bake at 350° for 11-13 minutes or until firm.

Equipment you will use

Oven

Remove to wire racks to cool.

For frosting, in a bowl, cream butter and sugar. Beat in vanilla and enough milk to achieve spreading consistency. Frost cooled cookies.

Ingredients you will need

Frosting

Vanilla

Butter

Cream

Sugar

Milk

Equipment you will use

Bowl

Equipment

Bowl

Baking Sheet

Oven

Ingredients

Servings:

1teaspoon

baking powder 0teaspoons

baking soda 237milliliters

packed brown sugar 9Tbsps

butter, softened 1liters

confectioners' sugar 1

egg 414milliliters

all-purpose flour 6Tbsps

milk 1teaspoons

salt 118milliliters

shortening 57grams

unsweetened chocolate, melted and cooled 2teaspoons

vanilla extract 118milliliters

chopped walnuts

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Larmandier-Bernier Latitude Extra Brut. It has 4.8 out of 5 stars and a bottle costs about 55 dollars.

Larmandier-Bernier Latitude Extra Brut

Vineyards are located in Vertus, Oger, Avize, Cramant, which form a line close to the 4th meridian. Longitude is 60% base wine from the 2009 vintage fermented in stainless steel & 40% reserve wine from foudre & neutral oak. 100% Chardonnay aged on the lees for over two years and a 4gr/l dosage.