Fried Pickles

Name: Fried Pickles
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters buttermilk; 0 teaspoons cajun seasoning; 355 milliliters fine cornmeal; 454 grams dill pickle slices; 118 milliliters all-purpose flour; 946 milliliters oil for frying; 340 grams buttermilk ranch dressing; 10 servings salt and black pepper to taste; 1 teaspoon seafood seasoning, such as old bay

Fried Pickles is a vegetarian recipe with 10 servings. One serving contains 376 calories, 4g of protein, and 29g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. A couple people really liked this hor d'oeuvre. From preparation to the plate, this recipe takes about 35 minutes. Head to the store and pick up dill pickle, oil, cornmeal, and a few other things to make it today. If you like this recipe, you might also like recipes such as Un-fried Pickles, Fried Pickles, and Fried Pickles.