Fried Corn

Name: Fried Corn
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps butter; 946 milliliters fresh corn kernels; 1 teaspoons freshly ground pepper; 1 teaspoons salt; 1 teaspoon sugar

Fried Corn might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 4. One portion of this dish contains about 5g of protein, 11g of fat, and a total of 212 calories. A mixture of butter, salt, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 23 minutes.