Fresh Herb Pita

Fresh Herb Pita
Fresh Herb Pita requires about 45 minutes from start to finish. This recipe serves 6. Watching your figure? This vegan recipe has 108 calories, 3g of protein, and 6g of fat per serving. 1 person found this recipe to be delicious and satisfying. A mixture of pita rounds, lemon juice, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Heat oven to 350 F or a grill to medium-high.
Equipment you will use
GrillGrill
OvenOven
2
Brush pita rounds with mixture of olive oil and fresh lemon juice.
Ingredients you will need
Lemon JuiceLemon Juice
Olive OilOlive Oil
PitaPita
3
Sprinkle with mixed chopped fresh herbs. Set the bread on a piece of foil.
Ingredients you will need
Fresh HerbsFresh Herbs
BreadBread
Equipment you will use
Aluminum FoilAluminum Foil
4
Place in oven or on a grill and heat until the pitas are hot and golden, 3 to 5 minutes. Before serving, drizzle with more olive oil and sprinkle with salt.
Ingredients you will need
Olive OilOlive Oil
PitaPita
SaltSalt
Equipment you will use
GrillGrill
OvenOven
DifficultyMedium
Ready In45 m.
Servings6
Health Score4
Magazine