Fresh Corn Sauce
Fresh Corn Sauce might be just the sauce you are searching for. This recipe serves 3. One serving contains 728 calories, 10g of protein, and 62g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of to 8 ears corn, salt, whipping cream, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and vegetarian diet. Tomatillo Sauce, Fresh Corn & Poblano Chile.
Instructions
Grate enough corn to measure 2 cups kernels.
Stir together grated corn, whipping cream, and salt in a small saucepan; cook over low heat, stirring often, 20 to 25 minutes or until thickened.
*2 cups coarsely chopped frozen whole kernel corn may be substituted for fresh corn.