Frankenstein Brownies

Name: Frankenstein Brownies
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 12
Cuisine: American
Ingredients: 1 box (1 lb 6.25 oz) Betty Supreme original brownie mix; 24 candy corn; 12 servings Betty black decorating gel; 2 drops Betty purple neon gel food color; 4 drops Betty green neon gel food color; 24 M&M minis chocolate candies; 237 milliliters Betty Rich & Creamy vanilla frosting (from 16 oz container); 12 servings Water, vegetable oil and eggs called for on brownie mix box

Frankenstein Brownies is a dairy free dessert. This recipe makes 12 servings with 291 calories, 2g of protein, and 9g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up water, betty supreme original brownie mix, betty purple neon gel food color, and a few other things to make it today. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 2 hours and 50 minutes.

Instructions

Heat oven to 350F (325F for dark and nonstick pan). Grease bottom only of 9-inch square pan with shortening or cooking spray. (For easier cutting, line pan with foil, then grease foil on bottom only of pan.) Make brownies as directed on box. Cool completely, about 1 1/2 hours.

Ingredients you will need

Cooking Spray

Shortening

Equipment you will use

Aluminum Foil

Oven

Frying Pan

Cut into 4 rows by 3 rows to make 12 brownies.

Divide frosting between 2 small bowls, placing a little more frosting in one bowl.

Ingredients you will need

Frosting

Equipment you will use

Bowl

Add green food color to the bowl with more frosting and purple food color to second bowl; mix both until blended. Frost 8 brownies with about 1 tablespoon green frosting; frost remaining brownies with purple frosting.

Ingredients you will need

Food Color