Foolproof Chocolate Fudge

Foolproof Chocolate Fudge
Foolproof Chocolate Fudge is a gluten free recipe with 8 servings. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 600 calories, 9g of protein, and 35g of fat. A mixture of semisweet chocolate chips, condensed milk, walnuts, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Line one 8 or 9 inch square pan with wax paper.
Equipment you will use
Wax PaperWax Paper
Frying PanFrying Pan
2
In a heavy saucepan, over low heat, melt the chocolate chips with the condensed milk.
Ingredients you will need
Chocolate ChipsChocolate Chips
Sweetened Condensed MilkSweetened Condensed Milk
Equipment you will use
Sauce PanSauce Pan
3
Remove from heat and stir in the chopped nuts and vanilla extract.
Ingredients you will need
Vanilla ExtractVanilla Extract
NutsNuts
4
Spread mixture evenly into the prepared pan and chill for 2 hours or until firm. Once firm, turn fudge onto cutting board, peel off waxed paper and cut into small squares.
Ingredients you will need
SpreadSpread
FudgeFudge
Equipment you will use
Cutting BoardCutting Board
Frying PanFrying Pan
DifficultyMedium
Ready In45 m.
Servings8
Health Score6
Dish TypesSide Dish
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