Flutter By Cupcakes

Flutter By Cupcakes
Forget going out to eat or ordering takeout every time you crave American food.

Instructions

1
Tint frosting light green; generously frost cupcakes.
Ingredients you will need
CupcakesCupcakes
FrostingFrosting
2
Position two miniature pretzels to form wings and Froot Loops for the body.
Ingredients you will need
Froot Loops CerealFroot Loops Cereal
PretzelsPretzels
Chicken WingsChicken Wings
3
Add a M&M head and licorice antennae.
Ingredients you will need
LicoriceLicorice

Recommended wine: Cream Sherry, Port Wine, Moscato Dasti

Cream Sherry, Port Wine, and Moscato d'Asti are great choices for Cupcakes. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
DifficultyNormal
Ready In15 m.
Servings24
Health Score2
CuisinesAmerican
Dish TypesDessert
Magazine