Fluffy Pink Fruit Salad

Name: Fluffy Pink Fruit Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 22
Cuisine: Global
Ingredients: 6 mediums firm bananas, sliced; 227 grams package cream cheese, softened; 425 grams can fruit cocktail, drained; 473 milliliters heavy whipping cream, whipped; 283 grams jar maraschino cherries; 710 milliliters pastel miniature marshmallows; 425 grams can sliced peaches, drained and diced; 567 grams can pineapple tidbits, drained

Fluffy Pink Fruit Salad is a gluten free side dish. This recipe serves 22. One serving contains 226 calories, 2g of protein, and 12g of fat. From preparation to the plate, this recipe takes around 15 minutes. A mixture of bananas, peaches, pineapple tidbits, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Drain cherries, reserving 1/3 cup juice (save remaining juice for another use).

Ingredients you will need

Cherries

Juice

Cut cherries in half; set aside.

Ingredients you will need

Cherries

In a bowl, beat cream cheese and reserved cherry juice until smooth. Fold in whipped cream. Fold in cherries, pineapple, fruit cocktail, peaches, bananas and marshmallows.

Ingredients you will need

Fruit Cocktail