Fleur-De-Lis Salad

Name: Fleur-De-Lis Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 6 avocados, cut into wedges; 12 cherry tomatoes; 2 grapefruit, sectioned; 12 servings Rémoulade Sauce; 36 jumbos 36 steamed jumbo fresh shrimp; 1 head Red Leaf lettuce; 312 grams mandarin orange sections, drained

Fleur-De-Lis Salad might be just the side dish you are searching for. This gluten free, dairy free, and pescatarian recipe serves 12. One serving contains 221 calories, 7g of protein, and 15g of fat. From preparation to the plate, this recipe takes around 45 minutes. A mixture of lettuce, jumbo shrimp, cherry tomatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious.