Fiesta Chicken & Pasta Skillet

Name: Fiesta Chicken & Pasta Skillet
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters KRAFT Mexican Style Finely Shredded Four Cheese, divided; 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 283 grams pkg. frozen corn; 0 teaspoons ground cumin; 473 milliliters rotini pasta, uncooked; 454 grams jar salsa; 454 grams boneless skinless chicken breasts, cut into bite-size pieces

You can never have too many main course recipes, so give Fiesta Chicken & Pasta Skillet a try. This recipe serves 4. One serving contains 440 calories, 34g of protein, and 14g of fat. Head to the store and pick up philadelphia cream cheese, rotini pasta, ground cumin, and a few other things to make it today.

Instructions

Cook pasta as directed on package, omitting salt.

Ingredients you will need

Pasta

Salt

Meanwhile, cook and stir chicken in large nonstick skillet sprayed with cooking spray on medium-high heat 6 min. or until done.

Ingredients you will need

Cooking Spray

Whole Chicken

Equipment you will use

Frying Pan

Add next 4 ingredients; mix well. Simmer on medium-low heat 6 min. or until cream cheese is melted, stirring occasionally.

Ingredients you will need

Cream Cheese

Drain pasta.

Ingredients you will need

Pasta

Add to chicken mixture in skillet with 1/2 cup shredded cheese; simmer 3 min. or until heated through, stirring occasionally. Top with remaining shredded cheese; cover.

Ingredients you will need

Shredded Cheese