Feta and Mint Lamb Burgers (Pan Fry or BBQ)

Name: Feta and Mint Lamb Burgers (Pan Fry or BBQ)
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoon chili flakes; 16 slices cucumbers, peeled; 170 grams feta cheese, semi crumbled; 3 Tbsps fresh mint, finely chopped; 680 grams lean ground lamb; 4 lettuce leaves; 16 mushrooms (optional); 2 Tbsps fresh oregano, finely chopped or 1 tablespoon dried oregano; 4 servings salt & pepper; 4 larges buns, lightly toasted; 4 slices sweet onions; 8 slices tomatoes (if the tomatoes are small then have two slices on each burger)

Fetan and Mint Lamb Burgers (Pan Fry or BBQ) might be just the American recipe you are searching for. One portion of this dish contains approximately 44g of protein, 47g of fat, and a total of 769 calories. This recipe serves 4. From preparation to the plate, this recipe takes approximately 27 minutes. A mixture of lettuce leaves, cucumbers, onions, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a main course.