Feta And Eggplant Meatballs

Name: Feta And Eggplant Meatballs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 400 grams eggplant (aubergine), finely chopped; 200 grams feta, crumbled; 237 milliliters chopped flat-leaf parsley leaves; 2 cloves garlic, crushed; 1 Tbsp finely grated lemon rind; 500 grams beef mince; 237 milliliters chopped mint leaves; 1 Tbsp olive oil, extra; 2 Tbsps olive oil; 4 servings sea salt and cracked black pepper

Fetan And Eggplant Meatballs is From preparation to the plate, this recipe takes approximately 45 minutes. If you have eggplant, sea salt and cracked pepper, lemon rind, and a few other ingredients on hand, you can make it.