Festival Layered Taco Salad

Festival Layered Taco Salad
Festival Layered Taco Salad might be just the main course you are searching for. One serving contains 1727 calories, 92g of protein, and 124g of fat. This gluten free recipe serves 4. From preparation to the plate, this recipe takes around 30 minutes. 3 people found this recipe to be tasty and satisfying. Head to the store and pick up green onions, tomato, romaine lettuce, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. It is an expensive recipe for fans of Mexican food.
DifficultyNormal
Ready In30 m.
Servings4
Health Score67
CuisinesMexican
Dish TypesSalad
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