Favorite Chocolate Frosting

Name: Favorite Chocolate Frosting
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters unsweetened natural cocoa powder; 59 milliliters milk plus more if needed — can use buttermilk or half & half; 946 milliliters sifted powdered sugar (3 1/2 cups unsifted) or about 1 pound; 1 pinch Pinch or two of salt if using unsalted butter; 227 grams sticks unsalted or salted butter; 57 grams semisweet chocolate, chopped; 57 grams unsweetened chocolate; 2 teaspoons vanilla

Favorite Chocolate Frosting might be just the frosting you are searching for. This recipe serves 12. One serving contains 351 calories, 2g of protein, and 20g of fat. Head to the store and pick up butter, vanilla, powdered sugar, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 11 minutes.

Instructions

Melt both chocolates in microwave or double boiler and set aside to cool for about 30 minutes. Beat the butter until creamy. Stir in the cocoa power, about a cup of the powdered sugar, and the cooled melted chocolate. Scrape sides of bowl and beat well.

Ingredients you will need

Powdered Sugar