RecipesMagazine

Farmers' Market Spaghetti

Farmers' Market Spaghetti
You can never have too many side dish recipes, so give Farmers' Market Spaghetti From preparation to the plate, this recipe takes approximately 30 minutes. Head to the store and pick up parmesan cheese, cherry tomatoes, garlic, and a few other things to make it today.

Instructions

1
Heat oven to 400F.
Equipment you will use
OvenOven
2
Toss tomatoes with garlic, rosemary, 2 Tbsp. cheese and oil; spoon into 13x9-inch pan.
Ingredients you will need
RosemaryRosemary
TomatoTomato
CheeseCheese
GarlicGarlic
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
3
Bake 15 to 20 min. or until tomatoes start to burst.
Ingredients you will need
TomatoTomato
Equipment you will use
OvenOven
4
Meanwhile, cook spaghetti as directed on package, omitting salt.
Ingredients you will need
SpaghettiSpaghetti
SaltSalt
5
Discard rosemary from tomato mixture.
Ingredients you will need
RosemaryRosemary
TomatoTomato
6
Drain spaghetti, reserving 1/4 cup cooking water.
Ingredients you will need
SpaghettiSpaghetti
WaterWater
7
Add to tomato mixture with dressing; mix lightly. Top with pepper and remaining cheese.
Ingredients you will need
CheeseCheese
PepperPepper
TomatoTomato
DifficultyHard
Ready In30 m.
Servings30
Health Score54
Very Healthy
Dish TypesAntipastiStarterSnackAppetizerAntipasto
Chorizo Cheese Dip
Grilled Beef Burgers
Roasted Garlic and Eggplant Soup
Fruit Salsa with Cinnamon Tortilla Chips
Broiled Vegetable Sandwiches
Cheese Ball Goblin
Waldorf Salad with Whipping Cream
Gingerbread Babies
Bacon Cheeseburger Balls
Cheese Straws
Related recipes
Apricot-Apple Cranberry Sauce
Spiced Apple Butter
Easy Cran-Apple Sauce
Glazed Spiced Apples
Magazine
Apricot-Apple Cranberry Sauce
Chorizo Cheese Dip
Grilled Beef Burgers
Apple-Cran-Pear Sauce
Santa Fe Enchilada Bake
Red Velvet Cone Cakes
Kabobs
Frozen Meringue Cake
Pine Nut Cookies
Herb Dinner Rolls