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Family Sausage Supper

Family Sausage Supper
Family Sausage Supper might be just the main course you are searching for. One portion of this dish contains around 18g of protein, 31g of fat, and a total of 436 calories. This recipe serves 6. A mixture of margarine, spaghetti, oregano leaves, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the margarine you could follow this main course with the Peanut Butter Icebox Cookies as a dessert. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Cook vermicelli to desired doneness as directed on package.
2
Drain; rinse with hot water. Return to saucepan. Stir in 1 tablespoon of the margarine. Cover to keep warm.
Ingredients you will need
MargarineMargarine
WaterWater
Equipment you will use
Sauce PanSauce Pan
3
Meanwhile, melt remaining 3 tablespoons margarine in large skillet over medium-high heat.
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MargarineMargarine
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Frying PanFrying Pan
4
Add onion, bell pepper, mushrooms and broccoli; cook about 5 minutes or until broccoli is thawed, stirring frequently.
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Bell PepperBell Pepper
MushroomsMushrooms
BroccoliBroccoli
OnionOnion
5
Reduce heat to medium.
6
Add sausage, oregano and garlic powder; mix well. Cook about 5 minutes or until thoroughly heated, stirring occasionally.
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Garlic PowderGarlic Powder
OreganoOregano
SausageSausage
7
Place warm vermicelli on serving platter. Top with sausage and vegetable mixture.
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VegetableVegetable
SausageSausage
8
Sprinkle with Parmesan cheese.
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ParmesanParmesan
DifficultyMedium
Ready In30 m.
Servings6
Health Score28
Dish TypesLunchMain CourseMain DishDinner
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