Fake Blood
Fake Blood might be just the side dish you are searching for. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 189 calories. This recipe serves 4. If you have food coloring, corn starch, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and vegan diet.
Instructions
In a small bowl, whisk together the corn syrup and water.
Add the red, blue, and green food colorings and whisk until well combined.
Whisk in the corn starch and let the liquid sit for 10 minutes to thicken.