Emeril's Lemon-herb Grilled Shrimp

Name: Emeril's Lemon-herb Grilled Shrimp
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Coarse salt and ground pepper; 1 Tbsp chopped fresh rosemary; 1 Tbsp chopped fresh thyme; 2 Tbsps minced garlic; 118 milliliters fresh lemon juice (from 3 lemons); 118 milliliters extra-virgin olive oil, plus more for grill; 680 grams unpeeled shrimp

Emeril's Lemon-herb Grilled Shrimp is

Ingredients

Servings:

4servings

Coarse salt and ground pepper 1Tbsp

chopped fresh rosemary 1Tbsp

chopped fresh thyme 2Tbsps

minced garlic 118milliliters

fresh lemon juice (from 3 lemons)118milliliters

extra-virgin olive oil, plus more for grill 680grams

unpeeled shrimp

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Alois Lageder Terran Alpina Pinot Grigio Vigneti delle Dolomiti with a 4.3 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.