Elk Steak Marinade

Name: Elk Steak Marinade
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps canola oil; 680 grams elk steak; 1 teaspoon garlic powder; 1 teaspoons ground black pepper; 1 Tbsp lemon juice; 2 Tbsps minced onion; 1 Tbsp soy sauce; 1 Tbsp Worcestershire sauce

Elk Steak Marinade might be just the marinade you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. One serving contains 271 calories, 34g of protein, and 14g of fat. This recipe serves 4. A mixture of lemon juice, onion, garlic powder, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 4 hours and 15 minutes. It can be enjoyed any time, but it is especially good for valentin day. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Whisk canola oil, onion, lemon juice, Worcestershire sauce, soy sauce, garlic powder, and pepper in a bowl until marinade is well mixed.

Ingredients you will need

Worcestershire Sauce

Garlic Powder

Lemon Juice

Canola Oil

Soy Sauce

Marinade

Pepper

Onion

Equipment you will use

Whisk

Bowl

Place elk steak in a large resealable plastic bag and pour marinade over meat. Coat meat with marinade, squeeze out excess air, and seal bag. Marinate in the refrigerator for at least 4 hours, turning occasionally.

Ingredients you will need

Elk Steak

Marinade

Meat

Equipment you will use

Ziploc Bags

Preheat grill for medium heat and lightly oil the grate.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill

Drain elk steak and discard marinade.

Ingredients you will need

Elk Steak

Marinade

Cook steaks on the preheated grill until they are beginning to firm and are hot and slightly pink in the center, 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).

Ingredients you will need

Steak