Elegant Cheese and Fruit Platter
Elegant Cheese and Fruit Platter might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 122 calories, 5g of protein, and 6g of fat per serving. This recipe serves 24. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up wedge cheese, pear, rosemary sprigs, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
On large serving platter, arrange cheeses in center. Cover; let stand at room temperature about 30 minutes.
Arrange fresh fruit in groups around cheeses.
Sprinkle dried apricots and cherries over cheeses and fruit. Tuck rosemary sprigs among fruit.
To serve, provide cheese planes for harder cheeses and cheese spreaders for soft cheeses. If desired, serve cheeses and fruit with crackers.