Eggnog Latte

Name: Eggnog Latte
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 158 milliliters eggnog; 2 fluid ounces (1.5 fluid ounce) jigger brewed espresso; 1 pinch ground nutmeg; 79 milliliters 2% milk

Eggnog Latte might be just the beverage you are searching for. This recipe makes 1 servings with 208 calories, 10g of protein, and 10g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Christmas. If you have eggnog, jigger espresso, milk, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

Pour milk and eggnog into a steaming pitcher and heat to between 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Brew the shot of espresso, then add to mug.

Ingredients you will need

Espresso