Eggnog Cookies II

Eggnog Cookies II
Eggnog Cookies II is a dairy free recipe with 72 servings. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 65 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. It is perfect for Christmas. It works well as a dessert. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes about 30 minutes. A mixture of eggnog, baking soda, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
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CookiesCookies
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Baking SheetBaking Sheet
OvenOven
2
In a medium bowl, cream together the margarine and white sugar until smooth. Stir in the egg and 1 cup eggnog.
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Granulated SugarGranulated Sugar
MargarineMargarine
EggnogEggnog
CreamCream
EggEgg
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BowlBowl
3
Combine the flour, baking powder, baking soda and salt; stir into the sugar mixture so it is well blended. Drop by rounded spoonfuls onto the prepared cookie sheet. Drop by rounded spoonfuls onto the prepared cookie sheets.
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Baking SodaBaking Soda
CookiesCookies
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
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Baking SheetBaking Sheet
4
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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CookiesCookies
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Baking SheetBaking Sheet
Wire RackWire Rack
OvenOven
5
To prepare the icing, put the confectioners' sugar into a small bowl. Stir in the remaining eggnog one tablespoon at a time until the desired consistency is reached.
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Powdered SugarPowdered Sugar
EggnogEggnog
IcingIcing
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BowlBowl
6
Spread onto cooled cookies and let dry before serving.
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CookiesCookies
SpreadSpread

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.
Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken
Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken
#95 Wine Spectator Top 100 of 2017It’s richer and less minty than usual but I like the richness in this vintage, which can use a little gras; so anticipate a wine with more apple and less spearmint; crunchy stuff. The parcel is called Heel and it’s to the right of Anrecht, from which one of the great trio of en-bloc wines comes.
DifficultyExpert
Ready In30 m.
Servings72
Health Score0
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