Eggnog Coffee Punch

Eggnog Coffee Punch
Eggnog Coffee Punch might be a good recipe to expand your beverage repertoire. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 202 calories, 6g of protein, and 10g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. Christmas will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 13 minutes. If you have strongly coffee, coffee ice cream, whipped topping, and a few other ingredients on hand, you can make it.

Instructions

1
Scoop the ice cream into a pan over low heat. Stir in the eggnog and coffee; and heat until warm, about 3 minutes.
Ingredients you will need
Ice CreamIce Cream
CoffeeCoffee
EggnogEggnog
Equipment you will use
Frying PanFrying Pan
2
Pour into four glass or ceramic mugs. Top each with 1 tablespoon whipped topping and sprinkle with nutmeg.
Ingredients you will need
Whipped ToppingWhipped Topping
NutmegNutmeg
3
Serve immediately.

Equipment

DifficultyEasy
Ready In13 m.
Servings4
Health Score3
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