Easy Vegetable Toss

Easy Vegetable Toss
Need Head to the store and pick up parmesan cheese, cauliflower florets, beans, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 3 hours and 15 minutes.

Instructions

1
Add broccoli, cauliflower and beans to boiling water in large saucepan. Cook 3 to 5 min. or just until vegetables are crisp-tender. (Do not overcook.)
Ingredients you will need
CauliflowerCauliflower
VegetableVegetable
BroccoliBroccoli
BeansBeans
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Drain. Immediately rinse with very cold water; drain again.
Ingredients you will need
WaterWater
3
Place vegetable mixture in large serving bowl.
Ingredients you will need
VegetableVegetable
Equipment you will use
BowlBowl
4
Add peppers; mix lightly. Cover. Refrigerate several hours or until chilled.
Ingredients you will need
PeppersPeppers
5
Add dressing and cheese just before serving; toss to coat.
Ingredients you will need
CheeseCheese

Equipment

DifficultyExpert
Ready In3 hrs, 15 m.
Servings15
Health Score9
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