Easy Spinach Casserole

Easy Spinach Casserole
The recipe Easy Spinach Casserole can be made in about 45 minutes. Watching your figure? This lacto ovo vegetarian recipe has 231 calories, 8g of protein, and 14g of fat per serving. For $1.11 per serving, you get It will be a hit at your Autumn event. Head to the store and pick up bread crumbs, cream cheese, seasoning salt, and a few other things to make it today. Users who liked this recipe also liked Breakfast for Dinner Casserole: An easy hashbrown casserole, Spinach Casserole, and Chicken and Spinach Casserole.

Instructions

1
Thaw spinach and squeeze out water. Soften cream cheese.
Ingredients you will need
Cream CheeseCream Cheese
SpinachSpinach
WaterWater
2
In a mixing bowl, combine spinach, cream cheese and seasoning salt.
Ingredients you will need
Seasoned SaltSeasoned Salt
Cream CheeseCream Cheese
SpinachSpinach
Equipment you will use
Mixing BowlMixing Bowl
3
Mix well and spoon into 2 quart casserole dish.
Equipment you will use
Casserole DishCasserole Dish
4
Sprinkle with bread crumbs and bake at 350 degrees F (175 degree C) for 20 minutes.
Ingredients you will need
BreadcrumbsBreadcrumbs
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings6
Health Score33
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