Easy Shrimp Fettuccine for Two

Name: Easy Shrimp Fettuccine for Two
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps KRAFT Balsamic Vinaigrette Dressing; 57 grams (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 113 grams fettuccine, uncooked; 2 Tbsps chopped fresh basil, divided; 2 Tbsps KRAFT Shredded Parmesan Cheese; 227 grams uncooked large shrimp, peeled, deveined; 1 tomato, chopped

Easy Shrimp Fettuccine for Two is a pescatarian recipe with 2 servings. One serving contains 531 calories, 35g of protein, and 23g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. It works well as a rather pricey main course for valentin day. Head to the store and pick up balsamic vinaigrette dressing, fettuccine, tomato, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Pour dressing over shrimp in small bowl; stir until shrimp are evenly coated. Refrigerate 20 min. to marinate.

Ingredients you will need

Shrimp

Equipment you will use

Bowl

Cook pasta as directed on package, omitting salt. Meanwhile, heat large skillet on medium heat.

Ingredients you will need

Pasta

Salt

Equipment you will use

Frying Pan

Add shrimp; cook 3 min. or until shrimp turn pink, stirring frequently.

Ingredients you will need

Shrimp

Remove shrimp from skillet; cover to keep warm.

Ingredients you will need

Shrimp

Equipment you will use

Frying Pan

Add tomatoes, cream cheese and 1 Tbsp. basil to skillet; cook and stir 3 min. or until cream cheese is completely melted and sauce is well blended.

Ingredients you will need

Cream Cheese

Tomato

Basil

Sauce

Equipment you will use

Frying Pan

Add shrimp; cook 2 min. or just until heated through, stirring frequently.

Ingredients you will need

Shrimp

Drain pasta; place on platter. Top with shrimp mixture, remaining basil and shredded cheese.

Ingredients you will need

Shredded Cheese

Shrimp

Basil

Pasta

Equipment

Bowl

Frying Pan

Ingredients

Servings:

2Tbsps

KRAFT Balsamic Vinaigrette Dressing 57grams

(1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed 113grams

fettuccine, uncooked 2Tbsps

chopped fresh basil, divided 2Tbsps

KRAFT Shredded Parmesan Cheese 227grams

uncooked large shrimp, peeled, deveined 1

tomato, chopped

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp on the menu? Try pairing with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Santa Margherita Pinot Grigio. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 26 dollars per bottle.