Easy Refrigerator Pickles

Easy Refrigerator Pickles
Easy Refrigerator Pickles might be just the hor d'oeuvre you are searching for. This recipe makes 24 servings with 67 calories, 0g of protein, and 0g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have salt, cider vinegar, cucumbers, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 24 hours and 15 minutes.

Instructions

1
In 2 1/2- or 3-quart glass container, layer cucumbers, onions and carrot.
Ingredients you will need
CucumberCucumber
CarrotCarrot
OnionOnion
2
Mix remaining ingredients until sugar is dissolved; pour over vegetables.
Ingredients you will need
VegetableVegetable
SugarSugar
3
Cover and refrigerate at least 24 hours but no longer than 2 weeks.
DifficultyExpert
Ready In24 hrs, 15 m.
Servings24
Health Score0
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