Easy Ravioli Lasagna

Name: Easy Ravioli Lasagna
Prep time: 53 min
Cook time: 53 min
Total time: 53 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 624 grams frozen whole-wheat spinach and cheese ravioli (such as Whole Foods 365 Everyday Value); 0 teaspoons crushed red pepper; 4 garlic cloves, minced; 113 grams 90% lean ground sirloin; 0 teaspoons kosher salt; 473 milliliters lower-sodium marinara sauce (such as DellAmore); 59 milliliters ounce Parmigiano-Reggiano cheese, grated (about; 177 milliliters ounces part-skim mozzarella cheese, shredded (about; 113 grams hot pork Italian sausage

Easy Ravioli Lasagna might be just the main course you are searching for. This recipe serves 6. One serving contains 544 calories, 31g of protein, and 24g of fat. A mixture of part-skim mozzarella cheese, pepper, ground sirloin, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 53 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

Preheat oven to 37

Equipment you will use

Oven

Heat a large skillet over medium-high heat. Coat pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Frying Pan

Add sausage, beef, and garlic; cook 4 minutes or until meat is browned, stirring frequently to crumble. Stir in marinara sauce, salt, and pepper; bring just to a simmer.

Ingredients you will need

Marinara Sauce

Sausage

Garlic

Pepper

Beef

Meat

Salt

Remove from heat. Stir in frozen ravioli; toss to combine.

Ingredients you will need

Ravioli

Coat an 8-inch square broiler-safe glass or ceramic baking dish with cooking spray. Spoon ravioli mixture into pan; top evenly with mozzarella cheese. Cover dish tightly with foil coated with cooking spray.

Ingredients you will need

Mozzarella

Cooking Spray

Ravioli

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Baking Pan

Broiler

Aluminum Foil

Bake at 375 for 40 minutes. Uncover and sprinkle evenly with Parmigiano-Reggiano cheese.

Ingredients you will need

Parmigiano Reggiano

Cheese

Equipment you will use

Oven

Preheat broiler (leave dish in oven). Broil 3 minutes or until cheese is bubbly and lightly browned.

Ingredients you will need

Cheese

Equipment you will use

Oven

Equipment

Ingredients

Servings:

624grams

frozen whole-wheat spinach and cheese ravioli (such as Whole Foods 365 Everyday Value)0teaspoons

crushed red pepper 4

garlic cloves, minced 113grams

90% lean ground sirloin 0teaspoons

kosher salt 473milliliters

lower-sodium marinara sauce (such as Dell'Amore)59milliliters

ounce Parmigiano-Reggiano cheese, grated (about 177milliliters

ounces part-skim mozzarella cheese, shredded (about 113grams

hot pork Italian sausage

Recommended wine: Chianti, Trebbiano, Verdicchio

Ravioli on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Castello di Monsanto Il Poggio Chianti Classico Riserva with a 4.8 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.