Easy Fluffy Scrambled Eggs

Easy Fluffy Scrambled Eggs
Need a gluten free, primal, vegetarian, and דל פחמימות, morn meal? Easy Fluffy Scrambled Eggs could be an outstanding recipe to try. One portion of this dish contains roughly 14g of protein, 26g of fat, and a total of 314 calories. This recipe serves 1. If you have salt, ground pepper, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

1
Beat eggs in a bowl with a fork.
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2
Add milk, salt, and pepper; beat until well mixed.
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MilkMilk
SaltSalt
3
Coat a small skillet with olive oil and heat over medium heat.
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4
Pour egg mixture into hot skillet; cook and stir until eggs are set, 3 to 5 minutes.
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DifficultyEasy
Ready In10 m.
Servings1
Health Score4
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