Easy Crock Pot Pork Tenderloin Roast

Name: Easy Crock Pot Pork Tenderloin Roast
Prep time: 6 h 10 min
Cook time: 6 h 10 min
Total time: 6 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 595 grams campbells golden mushroom soup; 1 onion, sliced; 1 dash pepper; 1 kilograms pork tenderloins (boneless roast); 296 milliliters water

Need a gluten free and dairy free main course? Easy Crock Pot Pork Tenderloin Roast could be a super recipe to try. This recipe serves 6. One serving contains 340 calories, 52g of protein, and 10g of fat. Head to the store and pick up water, pork tenderloins, pepper, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes about 6 hours and 10 minutes.

Ingredients

Servings:

595grams

campbell's golden mushroom soup 1

onion, sliced 1dash

pepper 1kilograms

pork tenderloins (boneless roast)296milliliters

water

Recommended wine: Malbec, Pinot Noir, Sangiovese

Malbec, Pinot Noir, and Sangiovese are great choices for Pork Tenderloin. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. The Rutini Coleccion Cabernet-Malbec with a 4.4 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.