Easy Corn Pudding
Easy Corn Pudding might be just the side dish you are searching for. This recipe serves 6. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 411 calories, 6g of protein, and 21g of fat. A mixture of butter, corn bread mix, kernel corn, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C ). Put butter in 2 quart casserole dish, place in oven until melted.
Remove casserole dish and add creamed corn, kernel corn, corn muffin mix and sour cream.
Mix well, bake uncovered approximately 30 minutes.