Easy Coconut Macaroons

Easy Coconut Macaroons
Easy Coconut Macaroons is a vegetarian recipe with 18 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 99 calories. Head to the store and pick up flour, salt, condensed milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Combine coconut, flour and salt.
Ingredients you will need
CoconutCoconut
All Purpose FlourAll Purpose Flour
SaltSalt
2
Add condensed milk and vanilla; mix well into a stiff batter. Drop by tablespoonfuls one inch apart onto greased baking sheets.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
VanillaVanilla
Equipment you will use
Baking SheetBaking Sheet
3
Bake at 350 degrees for 15 to 20 minutes, until golden.
Equipment you will use
OvenOven
4
Remove to a wire rack to cool completely.
Equipment you will use
Wire RackWire Rack
DifficultyHard
Ready In45 m.
Servings18
Health Score1
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