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Easy Cheesy Spinach

Easy Cheesy Spinach
Easy Cheesy Spinach might be just the side dish you are searching for. This gluten free, primal, and vegetarian recipe serves 4. One serving contains 290 calories, 8g of protein, and 26g of fat. Head to the store and pick up cream cheese, kosher salt and ground pepper, nutmeg, and a few other things to make it today. From preparation to the plate, this recipe takes about 18 minutes.

Instructions

1
Watch how to make this recipe.
2
Heat the butter in a 12-inch saute pan over moderate heat.
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ButterButter
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Frying PanFrying Pan
3
Add the onions and cook until soft, about 8 minutes.
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OnionOnion
4
Whisk in the cream cheese and let melt. Fold in the spinach until evenly combined.
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Cream CheeseCream Cheese
SpinachSpinach
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WhiskWhisk
5
Add up to 3 tablespoons water if the mixture seems too dry.
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WaterWater
6
Sprinkle the nutmeg on top and season with salt and pepper.
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Salt And PepperSalt And Pepper
NutmegNutmeg
7
BYOC: Lemon zest and juice would bring a little bit of sunshine to this dish. Just add with the salt and pepper.
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Salt And PepperSalt And Pepper
Lemon ZestLemon Zest
JuiceJuice
DifficultyNormal
Ready In18 m.
Servings4
Health Score21
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo VegetarianPrimal
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