Easy Beef Stew for the Slow Cooker
Easy Beef Stew for the Slow Cooker requires around 6 hours and 15 minutes from start to finish. This recipe covers 30% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 275 calories, 26g of protein, and 7g of fat per serving. This recipe serves 6. A mixture of celery, onion, canned tomatoes, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the seasoning mix you could follow this main course with the Pumpkin Pie Spice Cream Scones as a dessert. It can be enjoyed any time, but it is especially good for Autumn. A few people really liked this main course.
Instructions
Put beef in a slow cooker.
Whisk water, gravy mix, and stew seasoning mix together in a bowl until no dry mix remains; add Worcestershire sauce and pour over the beef.
Add tomatoes, carrots, potatoes, celery, and onion.
Cook on High for 6 hours.