Dulce de Leche Banana Cake

Name: Dulce de Leche Banana Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 237 milliliters mashed bananas (about 1 ½ large bananas); 177 milliliters dulce de leche; 2 eggs; 473 milliliters flour; 0 teaspoons salt; 118 milliliters sour cream; 237 milliliters sugar; 8 Tbsps unsalted butter, softened; 1 teaspoon vanilla extract

Dulce de Leche Banana Cake might be just the dessert you are searching for. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 381 calories, 5g of protein, and 16g of fat each. 131 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up baking powder, baking soda, bananas, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

Place sour cream in a bowl and add baking soda; set aside.

Ingredients you will need

Baking Soda

Sour Cream

Equipment you will use

Bowl

Mix butter and sugar until light and creamy.

Ingredients you will need

Butter

Sugar

Add eggs in one at time and beat until combined.

Ingredients you will need

Egg

Add vanilla and beat until combined.

Ingredients you will need

Vanilla

Mix flour, baking powder and salt; set aside.

Ingredients you will need

Baking Powder

All Purpose Flour

Salt

Mix bananas, dulce de leche and sour cream mixture.

Ingredients you will need

Dulce De Leche

Sour Cream

Banana

Add the dry ingredients in three parts, alternating with banana mixture.

Ingredients you will need

Banana

Mix after each addition until just combined.

Pour mixture into prepared cake pan and bake at 350 degrees F for about 45 minutes or until cake tester inserted in the center comes out clean. Cool cake for 5 minutes in cake pan.

Equipment you will use

Oven