Dry Jerk Spice Rub

Name: Dry Jerk Spice Rub
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 2 teaspoons brown sugar; 1 teaspoon crushed red pepper; 1 Tbsp dried onion flakes; 1 Tbsp dried parsley; 1 teaspoon grated fresh nutmeg; 2 teaspoons garlic powder; 1 teaspoon ground allspice; 0 teaspoons ground cinnamon; 2 teaspoons ground red pepper; 2 teaspoons ground thyme; 2 teaspoons kosher salt; 0 teaspoons ground star anise

Dry Jerk Spice Rub might be just the marinade you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 20 calories. This recipe serves 6. It is a good option if you're following a gluten free and vegan diet. If you have nutmeg, onion flakes, ground thyme, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.