Donna's 123 Sausage Balls

Name: Donna's 123 Sausage Balls
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 30
Cuisine: Global
Ingredients: 710 milliliters all-purpose biscuit baking mix; 454 grams bulk pork sausage; 473 milliliters shredded sharp Cheddar cheese

Donna's 123 Sausage Balls is a fodmap friendly recipe with 30 servings. One portion of this dish contains roughly 5g of protein, 8g of fat, and a total of 128 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced hor d'oeuvre. If you have biscuit baking mix, bulk pork sausage, sharp cheddar cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Preheat an oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Stir the sausage, Cheddar cheese, and baking mix together in a mixing bowl until evenly combined; roll into 1 inch balls and place onto an ungreased baking sheet.

Ingredients you will need

Cheddar Cheese