Dill Turkey Burgers With Pickled Red Onion And Beet Relish

Name: Dill Turkey Burgers With Pickled Red Onion And Beet Relish
Prep time: 42 min
Cook time: 42 min
Total time: 42 min
Yield: 2
Cuisine: American
Ingredients: 2 Tbsps finely diced beets; 59 milliliters cider vinegar; 1 Tbsp Dijon mustard; 1 Tbsp finely chopped fresh dill; 1 garlic clove, minced; 1 Tbsp lemon juice; 1 Tbsp mayonnaise; 1 Tbsp pickled red onion; 1 small red onion, peeled and sliced into thin rounds; 1 teaspoons salt; 2 Tbsps sugar; 454 grams light meat turkey

Dill Turkey Burgers With Pickled Red Onion And Beet Relish might be just the main course you are searching for. This recipe makes 2 servings with 568 calories, 66g of protein, and 22g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. A mixture of mayonnaise, sugar, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. 15 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 42 minutes. It is a reasonably priced recipe for fans of American food. It is a good option if you're following a gluten free and dairy free diet.