Diabetic Spring Fling Layered White Cake

Name: Diabetic Spring Fling Layered White Cake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 18
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 2 teaspoons baking powder; 1 teaspoon baking soda; 296 milliliters buttermilk; 887 milliliters cake flour; 454 grams packages fat free cream cheese; 7 egg whites; 355 milliliters splenda granular; 1 pint strawberry, thinly sliced; 59 milliliters sugar; 177 milliliters low-sugar apricot preserves; 158 milliliters unsalted butter, softened; 1 Tbsp vanilla extract

For $1.68 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 7g of protein, 17g of fat, and It will be a hit at your Spring event. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.