Devilish Shrimp (camarones A La Diabla)

Name: Devilish Shrimp (camarones A La Diabla)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper, whole or freshly ground; 2 Tbsps butter; 473 milliliters fish broth, chicken broth or water, plus a little more if needed; 3 garlic cloves, unpeeled; 113 grams medium-large (about dried guajillo chiles; 3 Tbsps vegetable or olive oil; 1 medium small onion, sliced into 8 rounds; 1 teaspoons dried oregano, preferably Mexican; 1 teaspoons Salt, about , depending on the saltiness of the broth; 907 grams shrimp; 1 teaspoons Sugar, about; 0 teaspoons cumin, whole or freshly ground; 0 to ½ cup red hot sauce (in Acapulco, many cooks choose Tamazula brand)

Devilish Shrimp (camarones A La Diabla) might be just the main course you are searching for. This recipe makes 6 servings with 396 calories, 49g of protein, and 15g of fat each. This recipe covers 31% of your daily requirements of vitamins and minerals. If you have cumin, medium-large guajillo chiles, shrimp, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and pescatarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

0teaspoons

black pepper, whole or freshly ground 2Tbsps

butter 473milliliters

fish broth, chicken broth or water, plus a little more if needed 3

garlic cloves, unpeeled 113grams

medium-large (about dried guajillo chiles 3Tbsps

vegetable or olive oil 1medium

small onion, sliced into 8 rounds 1teaspoons

dried oregano, preferably Mexican 1teaspoons

Salt, about , depending on the saltiness of the broth 907grams

shrimp 1teaspoons

Sugar, about 0teaspoons

cumin, whole or freshly ground 0

to ½ cup red hot sauce (in Acapulco, many cooks choose Tamazula brand)

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Mark West Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.