Delta Pear Cake

Name: Delta Pear Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 2 larges eggs; 473 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoon ground nutmeg; 710 milliliters diced (1/2 in.) peeled firm-ripe pears; 237 milliliters raisins; 118 milliliters About salad oil; 1 teaspoons salt; 473 milliliters sugar; 237 milliliters chopped walnuts

Delta Pear Cake might be just the dessert you are searching for. This recipe serves 12. One serving contains 336 calories, 5g of protein, and 7g of fat. It is a good option if you're following a dairy free and vegetarian diet. Head to the store and pick up raisins, eggs, salad oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

In a large bowl with a mixer, beat sugar, eggs, and 1/2 cup oil until well blended, about 2 minutes.

Ingredients you will need

Sugar

Egg

Cooking Oil

Equipment you will use

Blender

Bowl

In another bowl, mix flour, baking soda, cinnamon, nutmeg, salt, and cloves. Stir in pears, walnuts, and raisins.

Ingredients you will need

Baking Soda

Cinnamon

Raisins

Walnuts

Clove

Nutmeg

All Purpose Flour

Pear

Salt

Equipment you will use

Bowl

Add flour mixture to egg mixture and stir just until evenly moistened.

Ingredients you will need

All Purpose Flour

Egg

Spread batter in an oiled and floured 9- by 13-inch pan.

Ingredients you will need

Spread

Equipment you will use

Frying Pan

Bake in a 350 oven until top of cake springs back when lightly touched in the center, about 1 hour (about 45 minutes in a convection oven). Cool on a rack.

Equipment you will use

Oven