Dates Stuffed with Pistachio Cream Cheese

Name: Dates Stuffed with Pistachio Cream Cheese
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 24
Cuisine: Global
Ingredients: 1 Tbsp honey; 12 whole pitted Medjool dates, cut in half lengthwise; 3 Tbsps finely chopped pistachios, toasted

Dates Stuffed with Pistachio Cream Cheese might be just the side dish you are searching for. One serving contains 51 calories, 1g of protein, and 1g of fat. This recipe serves 24. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 16 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet. Head to the store and pick up pistachios, 3-less-fat cream cheese, medjool dates, and a few other things to make it today.

Instructions

Combine first 3 ingredients and, if desired, cardamom in a medium bowl; beat with a mixer at medium speed until creamy. Spoon cream cheese mixture into a small zip-top plastic bag, and seal bag. Carefully snip off 1/4 inch of 1 bottom corner of bag.

Ingredients you will need

Cream Cheese