Date And Banana Pudding With Butterscotch Sauce

Name: Date And Banana Pudding With Butterscotch Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 5
Cuisine: Global
Ingredients: 2 mediums ripe bananas; 1 teaspoon bicarbonate of soda; 150 grams brown sugar; 75 grams butter, softened; 200 milliliters cream; 180 grams dried dates, pitted and chopped; 2 eggs; 3 Tbsps pecans, chopped; 180 grams self-raising flour; 1 teaspoon vanilla extract; 5 servings thick cream or vanilla ice-cream, to serve

Date And Banana Pudding With Butterscotch Sauce might be just the dessert you are searching for. This recipe makes 5 servings with 940 calories, 13g of protein, and 41g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have vanillan extract, eggs, vanillan ice-cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.